Sichuan Cookbook

Bloomsbury Publishing

The Food of Sichuan                              

Independently published

Sichuan Cookbook - A Flavorful Journey Through the Heart of Sichuan: Authentic Recipes Showcasing the Bold and Spicy Flavors of Sichuan Cuisine

Lorenz Books

China: A Cookbook: 300 Classic Recipes From Beijing And Canton, To Shanghai And Sichuan

WW Norton & Co

The Food of Sichuan                              

Independently published

Sichuan Cookbook: Mastering the Art of Spice    

Ten Speed Press

The Book of Sichuan Chili Crisp: Spicy Recipes and Stories from Fly By Jing's Kitchen [A Cookbook]

Independently published

Sichuan Kochbuch: Die Kunst der Schärfe meistern

Independently published

From Sichuan to Dim Sum: Exploring Chinese Flavors, A Chinese Cookbook.｜Full Color Edition

Livre de cuisine du Sichuan: Maîtriser l'art des épices

Sichuan Flavors at Home_ Authentic Chinese Cuisine from Master Chefs: Sichuan Cookbook: Easy Home Cooking for Beginners with 30-Minute Spicy Recipes (Chinese food Book 3) (English Edition)