Food History

Wiley

A History of Food                                

Independently published

History Of Food: Navigating Food Traditions And Cultural Context

New Press

A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment

Thames & Hudson

Food The History of Taste (Paperback) /anglais  

Ecco

The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat (English Edition)

De la vida al plato                              

Tuttle Publishing

A Dictionary of Japanese Food: Ingredients and Culture

Apollo

Leftovers: A History of Food Waste and Preservation (English Edition)

Atlantic Books

Stuffed: A History of Good Food and Hard Times in Britain (English Edition)

Bantam

Food of the Gods: The Search for the Original Tree of Knowledge A Radical History of Plants, Drugs, and Human Evolution